We focus on producing the kind of cider that we love to drink - dry, refreshing, and easy-going, while still highlighting the complexity and nuance of the variety of cider apples used in our blends.

Crafted in San Luis Obispo, California, we produce everything in small batches, using thoughtfully sourced apples from all over the West Coast. Our ciders reflect the place in which they are made.

Crack open a Shindig while hanging on the beach with your buds, lounging in the park listening to tunes, or late night getting groovy on the dance floor.